Imagine ... your Chinese friend has invited you to dinner. You’re excited because you love Chinese food, but there’s one small problem—you’ve never learned how to use chopsticks. Instead, you’ve always stuck with your usual utensils.
As you approach the dining table, you notice there’s only one option: chopsticks. Embarrassed to ask for a fork or spoon, you decide to stay quiet. Now, the question is: can you manage without making a fool of yourself?
Don’t worry! Here are some simple guidelines to help you hold and use chopsticks with ease.
Source:
Reference: Ginza Natsuno/Konatsu
Graphics: Bowlgraphics Atoll Inc
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